Fukuoka greets travelers around the world with its vibrant heritage, culinary excellence and creative artistic tapestry, a city where tradition and innovation blend together. From exquisite craftsmanship to unrivaled cuisine, this thriving cultural center invites visitors to immerse themselves in its unique blend of old.

Traditional crafts and cultural heritage
Fukuoka protects and innovates its cultural heritage through its charming traditional handicrafts and iconic landmarks, thus providing travelers with a rich Japanese history. Hakata’s 400-year-old clay doll making tradition comes to life at the Nakamura Ningyo Gallery and Workshop. This family-run workshop (now its fourth generation) opened its private gallery Kaigeido in 2023. Visitors can admire the exquisite Hakata Ningyo, known for its complex expressions and exquisite colors. The collection not only features traditional works, but also features decorative dolls inspired by the Hakata gion Yamakasa Music Festival, a 760-year-old event, and a modern interpretation of the bridge past and present. Gray walls and innovative lighting transform the gallery into a dynamic space, with the doll’s expression changing over the course of the day. Guests can bring home unique treasures, including zodiac-style dolls and local crafts, connecting them to the soul of Forkuka.

Maison Hakoshima Celebrating the resurrection of the woven fabric “Hakozaki-Shima”, which was once used in everyday clothing in Meiji era (1868-1912). This forgotten craft has been restored in the 70 years of Keisuke Obata and Mai Hayashi. Today, Maison Hakoshima turns this long-standing textile into a modern work that combines elegance and tradition. Visitors can explore the store’s exquisite items, making it a paradise for culture lovers and design lovers.
For those seeking a hands-on experience, the Hakata Magemono Craft experience provides the perfect introduction to the woodworking traditions in the area. The participants were led by Tamaki Shibata, the 18th generation master of “Hakatamagemono”, and the participants learned the art of curved cedar or cypress boards, entering exquisite containers such as teakadic and bento boxes. This immersive tour includes a guided visit to Hakozakigu Shrine, which includes a behind-the-scenes visit to the main and treasure hall, as well as an optional picnic at Ohori Park, which includes your handmade lunch box creation. This experience provides unparalleled insight into the historical craftsmanship and sacred ruins of Fukuoka, a must for those seeking culture.
Fukuoka is the ultimate destination for food lovers, and every bite tells the story of heritage and creativity. From bustling markets to Michelin-starred restaurants, the city offers an unparalleled dining experience that highlights its rich food culture.

Sushi shima Redefining Chuo-ku’s cuisine, offering exclusive “Omakase” and a course menu based on freshest seasonal ingredients, as menu items vary every day. Sushi Shima also stands out with her dedication to diversity, including the plant-based Tonkotsu Ramen. The hostess’ enthusiasm and hospitality creates an attractive atmosphere that turns every visit into a cultural exchange of vibrant connections. Please note that Sushi Shima is a restaurant only and requires premium booking.

Experience Fukuoka’s beloved Yatai food culture Yatai Chusuke. Located in Tenjin, this lively stall specializes in Gyoza and Tofu Oden, is equipped with unmistakable local charm. The average customer and friendly staff feel like a celebration every night, and it’s the perfect place to soak in the city’s vibrant nightlife.
exist Yamaya Sohonten ZenChef Abe has enhanced the taste of Kyushu with exquisitely curated dishes (from sashimi to grilled delights). Carried by chef Zaiyu Hasegawa, the best restaurant in Asia in 2022, the well-designed award-winning space is a feast of the senses and pays tribute to Fukuoka’s culture and cuisine, especially their famous spicy cod. Yamaya Sohonten Zen exclusive reservation has more than just a restaurant, it is an important hub for sharing Kyushu’s rich culinary traditions and culture with the world.

Iconic Sushiyama gywith three Michelin stars, demonstrates the artistry of Kenji Gyoten through a carefully crafted custom sushi course. Gyoten’s unique oval sushi, paired with his mastery of seasonal ingredients, creates an unforgettable dining experience in a calm interior with only 10 counter seats for a private and tempting atmosphere – required to be fixed. Sushi Gyoten moved to a new address in September 2025, preparing to set a new benchmark in culinary innovation.
When Fukuoka balances its traditional charm with modern charm, it invites travelers around the world to explore, experience and taste what it has to offer. From timeless crafts to unforgettable cuisine, Fukuoka is the destination for the blend of heritage and innovation.